"We need to eat authentically
- as GOD intended-
which is to enjoy food as a simple source of fuel
and an oh-so-spectacular source of pleasure! "
Vitality Cuisine TV
World Seafood Championship
Laura's now decades-long journey into the world of food didn't start out as a plan. Rather, it was something that evolved from what began as anguish over the sudden loss of her father who,
though appearing healthy, fell dead -in her presence- from a heart attack.
His early departure at age 58 taught her -
the hard way- that something she once thought innocuous -food- can, and does kill!
"I thank God for taking this, my deepest sorrow, and weaving it into a pattern for good," she said. "HE enabled me to channel pain into a purpose and find my life's calling, which is to help others learn the easy way - through my experience and knowledge - how to eat food that will benefit – not burden – our bodies!
On the Air with Phil Potempa
Children's Book Release