Midwest Morsels TM
Memorable Recipes and Reflections
By Laura Kurella
Edited by Anne Sutton
Published by Laura Kurella, LLC
A virtual lifetime in the making, Laura’ newest book provides an intimate look at her life’s journey through the world of food, deliciously chronicled (loosely) through delightful recipes in this self-revealing culinary memoir!
Beginning with her ancestral roots, which are buried deep in the "Old country” of Eastern Europe where Laura's ancestors thrived, the book’s special sections wind readers from there to and through the mid-century of her youth in America's "Melting Pot" of Whiting-Robertsdale in the Calumet Region of NW Indiana before heading a little north and a little east.
Taking tastebuds into the new century in the Great Lakes Midwest, Laura then tosses in a taste of marvelous Michigan before rounding out her culinary excursion with a special side trip that offers readers a nibble of the world of cooking for sport!
The final Bonus Section is sprinkled with both contest tips and insight as well as recipes to let you cook up a few of her own nationally-award-winning treats, Midwest Morsels serves up a unique and delicious read for everyone, even those who'd prefer not to cook, just read!
160 pages with over 80 full-color recipes!
PRINTED IN AMERICA!
It costs a little more,
but we save
our country
every time
we
BUY AMERICAN!
PRINTED IN AMERICA!
SOFT BOUND Print Information
Trim Size: 8.500" x 11.000" (280mm x 216mm)
Interior Color and Paper Color: Color 50
Binding Paperback: Perfect Bound
Cover Finish: Gloss
Page Count: 164
Spine Width 0.43478 in (11.04 mm)
Weight 1.137 lb (515.73 g)
Printed in America using STANDARD COLOR quality
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HARD BOUND Print Information
Trim Size: 8.500" x 11.000" (280mm x 216mm)
Interior Color and Paper Color: High Quality Color
Binding Hardback: Case Laminate
Cover Finish: Matte
Page Count: 164
Spine Width: 0.56250 in (14.29 mm)
Weight: 1.790 lb (811.93 g)
Printed in America using HIGH COLOR quality
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LIMITED EDITION Print Information
Trim Size: 8.500" x 11.000" (280mm x 216mm)
Interior Color and Paper Color: Premium Quality Color
Binding Hardback: Case Laminate
Cover Finish: Matte
Special hand-placed Book Ribbons
Page Count: 164
Spine Width: 0.56250 in (14.29 mm)
Weight: 2.20 lb
Printed in America using PREMIUM COLOR quality
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PLEASE READ
SHIPPING: All books are shipped media mail unless other arrangements are made in advance in writing.
REFUNDS: Sorry, no refunds. Exchanges will be honored (for purchases made through this website only) if requested within 5 days of shipment delivery.
TO RECEIVE AN EXCHANGE:
1. Sale must be validated through this website.
2. Purchaser must repack book(s) in original shipping container and incur all costs for return shipment.
3. Seller will replace valid website purchased book(s) upon receipt of returned books.
This is my first "Self-published" cookbook! I did so to ensure it was published and printed in AMERICA, able to be offered in an economy Soft Cover paperback edition, a Hard Cover edition, and a special Premium Color Limited Edition, and able to be donated to libraries. Sorry, no E BOOK versions are available at this time.
To learn more about the books or to arrange for bulk or special purchases please email: midwestmorsels@yahoo.com Thank you!
PLEASE NOTE: Changes made during the editing/publishing/printing process may cause the
book you receive to not appear identical to the imaging presented here.
For questions and quantity discount, please email midwestmorsels@yahoo.com